14Ingredients
590Calories
2Hours

Ingredients

  • 24 ounces marinara sauce
  • 1/2 cup water
  • 2 tablespoons tomato paste
  • 8 ounces spaghetti
  • 1 pound ground beef
  • 5 cloves garlic (minced)
  • 1 1/2 teaspoons dried oregano
  • 1/3 cup plain breadcrumbs
  • 1/3 cup parmesan cheese (powdered)
  • 2 eggs
  • 2 tablespoons cream cheese
  • 1 teaspoon salt
  • pepper (to taste)
  • 1/2 bunch basil (chopped)
Read Directions

NutritionView more

590Calories
Sodium56%DV1350mg
Fat38%DV25g
Protein63%DV32g
Carbs20%DV61g
Fiber28%DV7g

PER SERVING *

Calories590Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat10g50%
Trans Fat1g
Cholesterol160mg53%
Sodium1350mg56%
Potassium960mg27%
Protein32g63%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber7g28%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User