Slow Cooker Southern Collard Greens

Savory SpicerackReviews(1)
Daniel J.: "Really easy basic recipe that turned out SO GOOD!…" Read More
7Ingredients
110Calories
6Hours

Ingredients

  • 3 collard greens (bundles of fresh)
  • 4 large garlic cloves (finely chopped or pressed)
  • 1/2 onion (a medium, diced/chopped)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon cracked black pepper (fresh)
  • 1 turkey wing (smoked, Separated or cut in half)
  • 5 cups chicken stock (Or 5 teaspoons of Knorr chicken bouillon granules and 5 cups of water – this is my preferred method)
Read Directions

NutritionView more

110Calories
Sodium35%DV830mg
Fat4%DV2.5g
Protein22%DV11g
Carbs4%DV11g
Fiber0%DV0g

PER SERVING *

Calories110Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat
Trans Fat
Cholesterol20mg7%
Sodium830mg35%
Potassium310mg9%
Protein11g22%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber0g0%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Daniel J. 3 Dec 2017
Really easy basic recipe that turned out SO GOOD! The grocery store was out of smoked turkey pieces when I went, so I just used ham hocks. The greens turned out so tender and had the perfect amount of seasoning. Next time I may add a pinch of red pepper flakes though to try and spice it up!