- 4 green bell pepper, sliced
- 1 1/2 pounds sweet italian sausag links, cut into
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 8 ounces tomato sauce
- 1/2 teaspoon dri oregano leaves, crush
- 1. In slow cooker, combine all ingredients. 2. Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until sausage is done. Serve over hot cooked pasta or in hero rolls.