Slow Cooker Sausage Herb Stuffing

The Recipe CriticReviews(1)
Ian R.: "Novice in the kitchen...family loved it!" Read More
14Ingredients
170Calories
4Hours

Ingredients

  • 1 crusty loaf (large, french bread, cut into 1 inch pieces,, about 8 cups)
  • 1 pound ground Italian sausage
  • 1 onion (large, chopped)
  • 3 medium carrots (chopped)
  • 2 stalks celery (sliced)
  • 1 tablespoon mccormick basil leaves
  • 2 teaspoons McCormick Rubbed Sage
  • 1 teaspoon McCormick Thyme Leaves
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 8 tablespoons butter (cut into ½ inch pieces)
  • 2 cups chicken broth
  • dried cranberries
  • fresh parsley
Read Directions

NutritionView more

170Calories
Sodium11%DV270mg
Fat18%DV12g
Protein4%DV2g
Carbs5%DV16g
Fiber8%DV2g

PER SERVING *

Calories170Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium270mg11%
Potassium170mg5%
Protein2g4%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber2g8%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Ian R. 7 Dec 2017
Novice in the kitchen...family loved it!