Slow-Cooker Pulled Pork Tacos with Quick Pickled Onions Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Slow-Cooker Pulled Pork Tacos with Quick Pickled Onions

LOVE AND OLIVE OIL
19Ingredients
11Hours
530Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 3 pounds boneless pork shoulder
  • 1 cup pineapple juice
  • 1/4 cup lime juice
  • 1 teaspoon lime zest
  • 5 garlic cloves (chopped)
  • 1 onion (medium, sliced)
  • 2 tablespoons light brown sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon ground oregano
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon freshly ground black pepper
  • 18 corn tortillas (6-inch, warmed)
  • fresh cilantro (for topping)
  • 1 red onion (very thinly sliced)
  • boiling water (for blanching)
  • 1 cup apple cider vinegar (or use a mix of cider and white vinegar)
  • 2 tablespoons granulated sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon whole black peppercorns
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    NutritionView More

    530Calories
    Sodium40% DV960mg
    Fat14% DV9g
    Protein112% DV57g
    Carbs17% DV52g
    Fiber20% DV5g
    Calories530Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol135mg45%
    Sodium960mg40%
    Potassium1180mg34%
    Protein57g112%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber5g20%
    Sugars15g30%
    Vitamin A4%
    Vitamin C20%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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