Ingredients

  • 3 tablespoons chile powder
  • 1/2 tablespoon kosher salt
  • 1/2 tablespoon granulated sugar
  • 2 teaspoons ground cumin
  • 2 teaspoons fresh oregano leaves (Minced)
  • 1 teaspoon garlic powder
  • 1 teaspoon red pepper flakes
  • 2 cloves garlic (minced)
  • 2 pounds boneless pork shoulder
  • 2 teaspoons vegetable oil
  • 1/3 pound mexican chorizo (diced)
  • 1/2 pound sweet potatoes (peeled and cut into 1/3” to 1/2” cubes)
  • 1/2 cup red onion (chopped)
  • 1/2 cup tomato (chopped)
  • 1/2 cup cilantro (chopped)
  • 1 tablespoon jalapeño pepper (minced)
  • 1 tablespoon fresh lime juice
  • 1 whole lime (cut into slices)
  • 1/2 cup sour cream
  • white corn tortillas
  • olive oil
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NutritionView more

480Calories
Sodium45%DV1080mg
Fat37%DV24g
Protein86%DV44g
Carbs7%DV21g
Fiber16%DV4g

PER SERVING *

Calories480Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat8g40%
Trans Fat0g
Cholesterol125mg42%
Sodium1080mg45%
Potassium1020mg29%
Protein44g86%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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