Slow Cooker Pot Roast Recipe with Root Vegetables

Garden Matter
7Ingredients
410Calories
6Hours

Ingredients

  • 1 pound potatoes (mixed bite sized, or 3 large russet potatoes washed and cut into 2 inch pieces)
  • 3 carrots (peeled and cut into 2 inch pieces)
  • 2 parsnips (peeled and cut into 2 inch pieces)
  • 2 turnips (peeled and cut in quarters)
  • 1 onion (large, cut into large pieces)
  • 2 pounds chuck roast
  • 1 envelope onion soup mix (Lipton's French)
Read Directions

NutritionView more

410Calories
Sodium5%DV130mg
Fat35%DV23g
Protein53%DV27g
Carbs7%DV22g
Fiber20%DV5g

PER SERVING *

Calories410Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat9g45%
Trans Fat
Cholesterol85mg28%
Sodium130mg5%
Potassium930mg27%
Protein27g53%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber5g20%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User