Slow Cooker Pork Loin

THE KITCHN (3)
Larry Broach: "Family loved it. Definitely a keeper!" Read More
9Ingredients
3Hours
910Calories

Ingredients

US|METRIC
  • 1 pound baby red potatoes (halved)
  • 1 pound carrots (peeled and cut into 1-inch pieces)
  • 1 boneless pork loin (2- to 3-pound)
  • kosher salt
  • freshly ground pepper
  • 1/4 cup honey
  • 1/4 cup balsamic vinegar
  • 1/4 cup low sodium chicken broth
  • 1 tablespoon cornstarch
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    NutritionView More

    910Calories
    Sodium18% DV440mg
    Fat54% DV35g
    Protein186% DV95g
    Carbs14% DV43g
    Fiber20% DV5g
    Calories910Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol280mg93%
    Sodium440mg18%
    Potassium2330mg67%
    Protein95g186%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber5g20%
    Sugars21g42%
    Vitamin A300%
    Vitamin C25%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Larry Broach a month ago
    Family loved it. Definitely a keeper!
    David wolf 3 months ago
    awesome the family loved it
    Debbie Robertson 7 months ago
    I would suggest browning pork loin first otherwise I would certainly make this recipe again