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Slow Cooker Pork Chops with Vegetables and Gravy
THE SEASONED MOM9Ingredients
6Hours
430Calories

Ingredients
US|METRIC
- 1 pound baby carrots (bag of)
- 2 celery ribs (halved lengthwise and cut into 3-inch pieces)
- 8 small red potatoes (quartered)
- 4 boneless pork chops (about ¾-inch thick, about 1.5 lbs. total)
- 1 ounce onion soup mix
- 1 lemon (halved)
- 1 pound baby portabella mushrooms (fresh, sliced)
- 1 cup pearl onions (frozen peeled, or 1 regular onion, sliced)
- 21 ounces condensed cream of mushroom soup (NOT diluted)
NutritionView More
430Calories
Sodium69% DV1660mg
Fat14% DV9g
Protein25% DV13g
Carbs26% DV79g
Fiber48% DV12g
Calories430Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium1660mg69% |
Potassium2190mg63% |
Protein13g25% |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber12g48% |
Sugars16g32% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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