Slow Cooker Mulled Wine

Amuse Your Bouche
7Ingredients
Calories
35Minutes

Ingredients

  • 1 cinnamon stick
  • 2 bay leaves
  • 1 satsuma (peeled and separated into segments)
  • 1 chunk lemon peel
  • 1 vanilla pod (halved lengthwise)
  • 1/4 teaspoon nutmeg (fresh, grated)
  • 1.5 liters red wine (2 bottles - plus more if required)
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