Ingredients

  • 1 pound frozen meatballs (approximate)
  • 10 3/4 ounces cream of mushroom soup (I use low-sodium soups)
  • 8 ounces button mushrooms (whole)
  • 10 3/4 ounces cream of chicken soup
  • 1/2 teaspoon thyme
  • 1/2 cup sour cream
  • meatball (Recipe:)
  • 1 1/2 pounds lean ground beef
  • 3 slices white bread
  • water
  • 2 tablespoons minced onion (instant)
  • 1 teaspoon garlic powder
  • 3 tablespoons au jus gravy mix
  • 2 eggs
  • olive oil (for browning)
  • 1 teaspoon water
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NutritionView more

560Calories
Sodium76%DV1830mg
Fat46%DV30g
Protein90%DV46g
Carbs8%DV24g
Fiber4%DV1g

PER SERVING *

Calories560Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat11g55%
Trans Fat
Cholesterol235mg78%
Sodium1830mg76%
Potassium960mg27%
Protein46g90%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber1g4%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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