Ingredients

  • 1 1/2 pounds lean ground beef (at least 90%)
  • 56 ounces crushed tomatoes
  • 1 tablespoon dried basil
  • 1/2 teaspoon black pepper
  • 2 cloves garlic (minced or pressed)
  • salt (to taste)
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NutritionView more

240Calories
Sodium23%DV550mg
Fat9%DV6g
Protein57%DV29g
Carbs6%DV19g
Fiber20%DV5g

PER SERVING *

Calories240Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat2.5g13%
Trans Fat
Cholesterol70mg23%
Sodium550mg23%
Potassium1180mg34%
Protein29g57%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber5g20%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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