Ingredients

  • 5 pounds yukon gold potatoes (bag of)
  • 1 1/2 cups chicken broth
  • 1 stick butter (cut into cubes)
  • 1 teaspoon garlic powder
  • 1 cup milk
  • salt
  • pepper
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NutritionView more

600Calories
Sodium20%DV490mg
Fat38%DV25g
Protein43%DV22g
Carbs25%DV75g
Fiber72%DV18g

PER SERVING *

Calories600Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat15g75%
Trans Fat
Cholesterol65mg22%
Sodium490mg20%
Potassium2600mg74%
Protein22g43%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate75g25%
Dietary Fiber18g72%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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