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Jessica DeWitt: "Great base recipe. Easy and tasty. I tweaked some…" Read More
15Ingredients
50Minutes
430Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. sausage, Italian, ground, or links, cut into bite-sized pieces (Italian, ground, or links, cut into bite-sized pieces)
- 2 onions (large, diced)
- 5 garlic cloves (minced)
- 1 Tbsp. oregano (dried)
- 1 Tbsp. basil (dried)
- 1/4 tsp. red pepper flakes
- 6 oz. tomato paste (canned)
- 28 oz. tomatoes (fire-roasted, canned)
- 2 bay leaves
- 6 cups chicken broth
- salt
- pepper
- 10 oz. pasta (curly or, fusilli pasta - gluten free)
- cheeses
- ricotta
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Directions
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium730mg30% |
| Potassium920mg26% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Jessica DeWitt 3 years ago
Great base recipe. Easy and tasty. I tweaked some of the ingredients based on what we had on hand or could find (I can’t find fire roasted canned tomatoes for instance), and it worked out well. I’d definitely turn toward this recipe in the future.
Denise L. 7 years ago
yea! absolutely delicious can't wait to make it again. use the curly noodles they taste better. my kids ask for this