- 1 cup beef broth
- 1/2 cup reduced sodium soy sauce
- 1/2 cup brown sugar (packed)
- 4 cloves garlic (minced)
- 1 tablespoon sesame oil
- 1 tablespoon rice wine vinegar
- 1 tablespoon ginger (freshly grated)
- 1 teaspoon Sriracha (or more, to taste)
- 1/2 teaspoon onion powder
- 1/2 teaspoon white pepper
- 3 pounds boneless beef chuck roast (cut into 1-inch cubes)
- 2 tablespoons cornstarch
- 1 teaspoon sesame seeds
- 2 green onions (thinly sliced)
|Calories490Calories from Fat300|
|% DAILY VALUE|
|Calories from Fat300|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Jake 3 days ago
Very good recipe. Easy to make
greg m. 5 days ago
used no salt broth and low sodium soy, turned out great
Christine Loh 6 days ago
It turned out great but I found it very salty. I have already reduced the soya sauce but will reduce further. Other than that .. this recipe is great and easy to cook and delicious to eat!
Mr Someone 8 days ago
Very tasty! Used beef cubes from Costco. The whole family liked it. If after the 8 hours of cooking you have no patience left for that 30 extra minutes for the sauce to thicken, just empty the slow cooker into a pot and bring it to boil on the stove top with the corn starch and the it’ll thicken in less than 10 minutes instead.
Steelman 12 days ago
I’ve made this a few times and it’s a big hit in my house. Even my children, who are typically relatively picky, love it.
Mom 13 days ago
Made it in the pressure cooker for 20 min. Served with steamed broccoli over soba noodles. Turned out well. Family liked it.
Kathryn Schmidt 13 days ago
I followed the directions exactly but my sauce didn’t thicken the overall flavor was decent but it was very light flavor possibly because of the thin sauce next time I’m going to cook it for 9 hours to see if that helps and increase the amount of each spice
Megan Killman 13 days ago
My husband like it my kids however did not
Hi 20 days ago
Loved it very easy to make
Desiree Camarena 14 Dec 2018
This was super easy to make. The beef was so full of yumminess! We had it in tacos but the kids just liked it by itself too. I think I'd like it better on rice with some veggies.
Damera Blincoe 9 Dec 2018
So good. I'll definitely make it again.
D 28 Nov 2018
Great! Everyone loved it!
Jean J. 14 Nov 2018
Perfect. We love it. However I found Mongolian beef is the same cooking and ingredients.
Courtney 13 Nov 2018
So good! And pretty easy to throw together. Definitely making this again!
BriNatz S. 12 Nov 2018
simply amazing taste. this one goes into our repeat dinners list. very easy to set up and the meat turned out tender. we had it on for almost 8 hrs and we used a roast blade cut.
Toby 24 Oct 2018
good recipe. added steamed broccoli and hot chilli powder
Jessica DeWitt 22 Oct 2018
Easy to make. It cooked much faster than indicated in the recipe. About four hours on low. I found the beef to be a bit dry. Flavour was okay. Passable recipe, but I don’t think I’d make it again.
Jessica 22 Oct 2018
It was good. Added a little honey to the dish to add a little sweetness. Will be added some broccoli to go along with it next time. Nice and easy to just throw it in the pot and cook.
Miller 20 Oct 2018
Awesome, my boys loved it. This could definitely go on bread. Word of advice, don’t cook rice while watching football lol.... on bread next time
Susan J. 14 Oct 2018
It was ok but nothing special. Won't make again. No depth to it.
Kelly 11 Oct 2018
Loved this! Knew it was going to be amazing as soon as I made the sauce and couldn’t wait to make it. Will not disappoint
RJ S. 26 Sep 2018
Delicious, I used chuck roast steaks and diced them up, moist and perfectly delicious!
Zar 25 Sep 2018
Superb to add to my Crock-Pot group of recipes ! Will be made again..
Chad Hudson 23 Sep 2018
really good. will make it again. even picky 4 yo liked it.
James Riggs 14 Sep 2018
Takes great! I might try a little more heat next time though.
robin s. 10 Sep 2018
My husband and son loved this! Will make again
Anna 9 Sep 2018
Delicious. Kids liked it and will definitely make it again.
Lorena Miranda Hirdler 7 Sep 2018
It was so delicious!! Definitely a family hit dinner. My good friend bought me the authentic asian ingredients. Highly recommend this dish it’s a keeper.
Ashley S. Allen 29 Aug 2018
It was amazing! My sisters loved it the sauce and seasoning so good!
Mr Jackson 28 Aug 2018
It turned out fantastic. Served over brown rice.