Slow Cooker Kickin' Chicken Pasta

Emily BitesReviews(1)
Morrow: "Amazing! And amazingly easy I substituted portobe…" Read More
13Ingredients
370Calories
55Minutes

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 medium zucchini (chopped)
  • 1/2 cup chopped onion
  • 3 garlic cloves (minced)
  • 2 cups fat free reduced sodium chicken broth
  • 8 ounces tomato sauce
  • 1/4 cup Frank's Red Hot (or similar hot sauce)
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon dried basil
  • 3 ounces 1/3-less-fat cream cheese (cut into cubes)
  • 2 ounces parmesan cheese (finely shredded)
  • 10 ounces linguine pasta (I used Barilla)
Read Directions

NutritionView more

370Calories
Sodium20%DV470mg
Fat14%DV9g
Protein55%DV28g
Carbs15%DV45g
Fiber12%DV3g

PER SERVING *

Calories370Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4g20%
Trans Fat
Cholesterol65mg22%
Sodium470mg20%
Potassium660mg19%
Protein28g55%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate45g15%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Morrow 29 Dec 2017
Amazing! And amazingly easy I substituted portobello mushrooms for the zucchini since I don’t care for zucchini, and it was perfect