Slow Cooker Jambalaya Recipe | Yummly

Slow Cooker Jambalaya

EVERYDAY DISHES
17Ingredients
8Hours
270Calories
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Ingredients

US|METRIC
  • 1 pound boneless skinless chicken thighs (cut into 1" pieces)
  • 12 ounces smoked sausage (package, or Andouille sausage, sliced)
  • 28 ounces diced tomatoes (with celery, green pepper and onion)
  • 1 yellow onion (large, diced)
  • 1 green bell pepper (seeded and diced)
  • 2 stalks celery (diced)
  • 6 cloves garlic (minced)
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon dried oregano
  • 3 bay leaves
  • 1 tablespoon paprika
  • 1 1/2 teaspoons dried thyme leaves
  • 1/4 teaspoon cayenne pepper
  • 1 pound deveined shrimp (peeled and)
  • Louisiana Hot Sauce
  • cayenne pepper
  • sliced green onions
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    NutritionView More

    270Calories
    Sodium27% DV640mg
    Fat25% DV16g
    Protein49% DV25g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat0.5g
    Cholesterol120mg40%
    Sodium640mg27%
    Potassium590mg17%
    Protein25g49%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A30%
    Vitamin C40%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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