Ingredients

  • 40 chicken wings (rinsed and patted dry)
  • 2 teaspoons creole seasoning
  • 1/8 teaspoon freshly ground black pepper
  • 2 1/2 cups hot pepper sauce
  • 4 tablespoons vegetable oil
  • 4 tablespoons vinegar
  • 4 teaspoons clear honey
  • 1 teaspoon red pepper flakes
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NutritionView more

870Calories
Sodium165%DV3960mg
Fat100%DV65g
Protein116%DV59g
Carbs3%DV9g
Fiber0%DV0g

PER SERVING *

Calories870Calories from Fat590
% DAILY VALUE*
Total Fat65g100%
Saturated Fat14g70%
Trans Fat0g
Cholesterol245mg82%
Sodium3960mg165%
Potassium720mg21%
Protein59g116%
Calories from Fat590
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber0g0%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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