Slow Cooker Homemade Beef Stew Recipe | Yummly

Slow Cooker Homemade Beef Stew

Beth Lynch: "it was soooo good! i have a 6 and 8 yr old and th…" Read More
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  • 2 pounds beef stew meat (trimmed and cut into 1 - 2 inch chunks)
  • 1/3 cup flour (use gluten free flour or arrowroot starch if needed)
  • 2 teaspoons sea salt (to taste)
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon italian seasoning
  • cooking oil
  • 1 onion (medium, cut into large chunks)
  • 4 cloves garlic (minced)
  • 6 tablespoons tomato paste
  • 2 tablespoons balsamic vinegar (or red wine)
  • 4 russet potatoes (medium, peeled and chopped into 1 inch chunks, or can use about 10 small baby potatoes with skin on - cut in half)
  • 1 sweet potato (large, peeled and chopped into 1 inch chunks, leave out if desired)
  • 3 medium carrots (peeled and cut into slices)
  • 2 celery (ribs, chopped)
  • 2 teaspoons worcestershire sauce
  • 2 teaspoons italian seasoning (or 1 teaspoon dried rosemary 1/2 teaspoon dried parsley, 1/2 teaspoon dried thyme)
  • 1 bay leaf
  • 5 cups beef broth (homemade or low sodium)
  • 1 star anise (optional but adds SO much depth and flavor)
  • water
  • vegetables
  • 2 tablespoons chopped parsley (fresh, for garnish)
  • salt
  • pepper
  • 2 tablespoons flour (all purpose, gluten free or arrowroot powder+ 3 tablespoons cool water)
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    NutritionView More

    Sodium60% DV1430mg
    Fat5% DV3g
    Protein14% DV7g
    Carbs14% DV41g
    Fiber20% DV5g
    Calories220Calories from Fat25
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Calories from Fat25
    Total Carbohydrate41g14%
    Dietary Fiber5g20%
    Vitamin A150%
    Vitamin C30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Beth Lynch 3 days ago
    it was soooo good! i have a 6 and 8 yr old and they even loved it! i made it with round steak and also added corn.
    Conley 18 days ago
    Best beef stew I have ever tasted! Such rich interesting flavours!
    Joan Brewer 2 months ago
    Loved it! Very rich and savory!! I’ll make this again for sure❤️🥕🌶🧄💚
    Terry Fresconi 4 months ago
    Mediocre. I let it sit over nite and it did not thicken. I then added the slurry with little success.
    Ncbluebird28461 4 months ago
    Yummy yummy yummy 😋 such depth of flavor. My favorite recipe for Beef Stew!
    Theresa 10 months ago
    It’s Still cooking!!❤️❤️
    Lockwood a year ago
    Absolutely delicious. and the addition of the star anise really gave it a great depth of flavour.
    Julie a year ago
    Awesome, so tasty great recipe
    Mary-Rose Steed 2 years ago
    Yummly So gooooooood
    Paula D. 2 years ago
    Delicious stew recipe as written. Is now the only beef stew I make. Flavors are rich and hearty, perfect with buttermilk biscuits. Husband loves:) When starting later in the day, it works well to let bubble on the stove for a few hours.

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