9Ingredients
80Calories
14Hours

Ingredients

  • 2 cups bean (Mix, See Note 1)
  • 2 pounds bone (smoked ham)
  • 5 bay leaves
  • 1 onion (chopped)
  • 8 cups chicken stock
  • 3 carrots (chopped)
  • 4 celery stalks (chopped)
  • 1 tablespoon pepper sauce (Tabasco Garlic)
  • parsley (for garnish)
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NutritionView more

80Calories
Sodium12%DV280mg
Fat2%DV1.5g
Protein12%DV6g
Carbs4%DV11g
Fiber8%DV2g

PER SERVING *

Calories80Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol<5mg2%
Sodium280mg12%
Potassium300mg9%
Protein6g12%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
mr 10 Apr
Made it with no ham . Loved it
fantastic! did not tweek recipe in any way. Great for meal prep too. this one is a seasonal staple for sure
M 23 Mar
The flavor of this soup was delicious. I did not use the garlic flavored hot sauce because garlic does not agree with me. Regular hot sauce was just fine. I also used a mixed bag of soup beans rather than all pinto/navy beans. Next time I will just use the entire bag of beans so that I will have enough to purée and use as a thickener.