Ingredients

  • 4 pounds corned beef (with pickling spices)
  • 12 ounces stout (Guinness)
  • 1 onion (small, sliced, about 1 cup)
  • 1 clove garlic (chopped)
  • 1/4 cup brown sugar
  • 2 tablespoons grainy mustard
  • 2 tablespoons worcestershire sauce
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NutritionView more

400Calories
Sodium95%DV2280mg
Fat42%DV27g
Protein53%DV27g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories400Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat9g45%
Trans Fat
Cholesterol100mg33%
Sodium2280mg95%
Potassium600mg17%
Protein27g53%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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