Ingredients
- 1 onion (medium, thinly sliced)
- 2 kilograms boneless pork shoulder
- 355 milliliters ginger ale
- 1 cup apple jelly
- 1 cup ketchup
- 1/2 cup cider vinegar
- 2 tablespoons worcestershire sauce
- 2 teaspoons Tabasco Sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon ground ginger
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NutritionView more
490Calories
Sodium23%DV540mg
Fat12%DV8g
Protein114%DV58g
Carbs14%DV42g
Fiber3%DV<1g
PER SERVING *
| Calories490Calories from Fat70 |
| % DAILY VALUE* |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium540mg23% |
| Potassium1160mg33% |
| Protein58g114% |
| Calories from Fat70 |
| % DAILY VALUE* |
| Total Carbohydrate42g14% |
| Dietary Fiber<1g3% |
| Sugars32g64% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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