Slow Cooker Dry Rub Baby Back Ribs Recipe | Yummly
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Slow Cooker Dry Rub Baby Back Ribs

LAKE GENEVA COUNTRY MEATS
9Ingredients
40Minutes
220Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 baby back ribs (slab LGCM)
  • 1/2 cup bbq sauce (LGCM Signature)
  • 1/3 cup brown sugar
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon black pepper
  • 3/4 teaspoon oregano
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon sugar
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    NutritionView More

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    220Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories220Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol45mg15%
    Sodium1270mg53%
    Potassium310mg9%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g3%
    Sugars20g40%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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