10Ingredients
820Calories
45Minutes

Ingredients

  • 6 skinless chicken breasts (boneless)
  • 2 tablespoons unsalted butter
  • 1 lemon (Meyer, or regular)
  • 1 1/2 teaspoons salt
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 2 cups chicken stock
  • 3/4 cup whipped cream cheese
  • 15 ounces artichoke hearts (quartered)
  • 12 ounces pasta (cooked to al dente)
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NutritionView more

820Calories
Sodium61%DV1470mg
Fat45%DV29g
Protein114%DV58g
Carbs29%DV86g
Fiber56%DV14g

PER SERVING *

Calories820Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat14g70%
Trans Fat
Cholesterol180mg60%
Sodium1470mg61%
Potassium1380mg39%
Protein58g114%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate86g29%
Dietary Fiber14g56%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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