Slow Cooker Creamed Corn

McCormick
7Ingredients
220Calories
3Hours

Ingredients

  • 2 pounds frozen corn kernels
  • 8 ounces cream cheese (cubed)
  • 1 cup milk
  • 1/4 cup butter
  • 1 teaspoon McCormick Garlic Salt
  • 1 teaspoon McCormick Thyme Leaves
  • 1/2 teaspoon McCormick Paprika (Smoked)

Directions

  1. Spray inside of slow cooker with no stick cooking spray. Place all ingredients in slow cooker. Cover.
  2. Cook 3 hours on HIGH or until desired consistency, stirring halfway through cooking. (Corn will thicken upon standing.) Stir well before serving.
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NutritionView more

220Calories
Sodium5%DV125mg
Fat22%DV14g
Protein10%DV5g
Carbs7%DV22g
Fiber8%DV2g

PER SERVING *

Calories220Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium125mg5%
Potassium280mg8%
Protein5g10%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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