Slow Cooker Corned Beef and Cabbage Soup Recipe | Yummly
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Slow Cooker Corned Beef and Cabbage Soup

GIMME SOME OVEN
11Ingredients
4Hours
370Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 4 cups chicken stock
  • 12 ounces beer (I used a pale ale)
  • 1 1/2 pounds corned beef (cut into large chunks)
  • 1 1/2 pounds yukon gold potatoes (diced into bite-sized pieces)
  • 2 carrots (peeled and diced)
  • 2 stalks celery (diced)
  • 1 white onion (medium, peeled and diced)
  • 1 head green cabbage (quartered, cored and shredded)
  • 1 bay leaf
  • 1 pinch salt (and freshly-ground black pepper)
  • fresh parsley (for serving: chopped)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol55mg18%
    Sodium1470mg61%
    Potassium1270mg36%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A70%
    Vitamin C180%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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