Ingredients

  • 2 pounds hot Italian sausage (removed from casing)
  • 2 pounds lean ground beef
  • 2 cloves garlic (minced)
  • 1 green pepper (large, cubed)
  • 1 onion (large, chopped)
  • 1 jalapeno pepper (minced)
  • 3 cups beef broth
  • 2 packages chili seasoning (about 2 ounces each)
  • 2 cans kidney beans (16 ounces each, drained)
  • 2 cans diced tomatoes (14.5 ounces each, undrained)
  • 6 ounces tomato paste
  • sour cream
  • shredded cheddar cheese
  • jalapenos
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NutritionView more

510Calories
Sodium46%DV1110mg
Fat54%DV35g
Protein76%DV39g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories510Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat12g60%
Trans Fat
Cholesterol130mg43%
Sodium1110mg46%
Potassium1080mg31%
Protein39g76%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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