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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1020mg43% |
| Potassium480mg14% |
| Protein44g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)
Angela 4 years ago
I used skinless chicken. It was very easy to put together and tasted great with rice and the sauce poured over it. The chicken itself didn't have much flavor - you need the sauce.
Sara A 4 years ago
delicious! So easy to make. My husband and kids loved it. Will definitely be making this again.
Melissa C. 4 years ago
This was simple and delicious!! I used drumsticks, because it was what I had. Will be cooking this again!!!
Don 5 years ago
Fantastic and simple recipe. I used boneless chicken and gluten free soy sauce. A real winner for my gluten free family members.
Lori Sari 5 years ago
This was delicious! I used skinless boneless thighs. I used apple cider vinegar and omitted the oyster sauce, water, and sugar. The chicken came out so tender and flavorful! My husband usually doesn’t like dark meat chicken but he really liked it. Will definitely make again due to the ease and tastiness!
Lindblom 5 years ago
chicken turned out very tender and flavorful. used 4 thighs and 6 drumsticks, doubled the vinegar and soy and omitted the water.