12Ingredients
250Calories
35Minutes

Ingredients

  • 2 1/2 pounds boneless beef chuck steak
  • salt
  • pepper
  • 1 teaspoon minced garlic
  • 1 tablespoon worcestershire sauce
  • 1 1/2 cups beef stock
  • 1 tablespoon ketchup (optional)
  • 3 tablespoons white wine
  • 1/3 pound fresh mushrooms (sliced)
  • 1/3 cup flour
  • 1 cup sour cream
  • egg noodles (cooked)
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NutritionView more

250Calories
Sodium21%DV510mg
Fat18%DV12g
Protein14%DV7g
Carbs9%DV26g
Fiber8%DV2g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat7g35%
Trans Fat
Cholesterol40mg13%
Sodium510mg21%
Potassium500mg14%
Protein7g14%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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