14Ingredients
250Calories
8Hours

Ingredients

  • 2 pounds beef stew meat (cubed)
  • 1 yellow onion (diced)
  • 2 garlic cloves (minced)
  • 1 pound sliced mushrooms
  • 10 3/4 ounces cream of mushroom soup
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon dijon mustard
  • 1 cup chicken stock
  • 1/3 cup all-purpose flour
  • 1 cup sour cream
  • 1/4 cup flat leaf parsley (chopped)
  • 1 pound cooked egg noodles
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NutritionView more

250Calories
Sodium43%DV1020mg
Fat23%DV15g
Protein18%DV9g
Carbs7%DV22g
Fiber8%DV2g

PER SERVING *

Calories250Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat8g40%
Trans Fat
Cholesterol30mg10%
Sodium1020mg43%
Potassium650mg19%
Protein9g18%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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