Slow Cooker Balsamic Roast

THE COOKING JAR(4)
Sara Rifleman: "Very flavorful! We love this Recipe!" Read More
9Ingredients
8Hours
540Calories

Ingredients

US|METRIC
  • 3 pounds beef chuck roast
  • 1 cup beef broth
  • 1/2 cup brown sugar
  • 1/2 cup balsamic vinegar
  • 1 tablespoon soy sauce
  • salt (to taste)
  • 1 1/2 teaspoons garlic (minced)
  • 1/2 teaspoon red pepper flakes
  • 1 tablespoon Worcestershire sauce
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    NutritionView More

    540Calories
    Sodium21% DV500mg
    Fat54% DV35g
    Protein73% DV37g
    Carbs5% DV14g
    Fiber0% DV0g
    Calories540Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol130mg43%
    Sodium500mg21%
    Potassium650mg19%
    Protein37g73%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Sara Rifleman 7 days ago
    Very flavorful! We love this Recipe!
    Lynn Ayars 2 months ago
    Beautiful! Although when it was first cooking the balsamic vinegar smell was overpowering. But it went away after awhile.
    doyilooki a year ago
    it turned out fabulous!
    Jared a year ago
    Much more flavorful than a standard, plain roast. We'll definitely be making it again

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