Slow-Cooker Bacon Brown Sugar Baked Beans

Betty CrockerReviews(1)
JOYCE G.: "I made this recipe and did not change a thing. Ev…" Read More
8Ingredients
420Calories
4Hours

Ingredients

  • 3 cans baked beans (28 oz each, drained)
  • 8 slices bacon (crisply cooked, crumbled, 1/2 cup)
  • 1 sweet onion (large, chopped, 1 1/2 cups)
  • 2/3 cup brown sugar (packed)
  • 1/2 cup ketchup
  • 2 tablespoons dijon mustard
  • 1 tablespoon cider vinegar
  • 2 teaspoons worcestershire sauce
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NutritionView more

420Calories
Sodium35%DV840mg
Fat40%DV26g
Protein18%DV9g
Carbs13%DV40g
Fiber4%DV1g

PER SERVING *

Calories420Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium840mg35%
Potassium410mg12%
Protein9g18%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber1g4%
Sugars35g70%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
JOYCE G. 18 Sep 2015
I made this recipe and did not change a thing. Everyone wanted the recipe. This will be my go to baked bean recipe from now on.