Ingredients
- 2 pounds chicken thighs (skins removed)
- 1 cup shredded carrots
- 6 ounces sliced mushrooms (choice)
- 5 cloves garlic (minced)
- 2 1/2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons fresh ginger
- 1 tablespoon ground ginger
- 6 cups chicken stock (or broth)
- 2 cups water
- 6 ounces dried rice noodles (found in the aisan section)
NutritionView more
460Calories
Sodium32%DV770mg
Fat34%DV22g
Protein59%DV30g
Carbs11%DV33g
Fiber4%DV1g
PER SERVING *
| Calories460Calories from Fat200 |
| % DAILY VALUE* |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium770mg32% |
| Potassium640mg18% |
| Protein30g59% |
| Calories from Fat200 |
| % DAILY VALUE* |
| Total Carbohydrate33g11% |
| Dietary Fiber1g4% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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