16
450
45

Ingredients

  • 1 pound pork tenderloin (lean and trimmed of visible fat)
  • 15 ounces tomato sauce
  • 1 tablespoon chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon brown sugar
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 3 garlic cloves (minced)
  • 8 corn tortillas (small, 6”, such as Mission Extra Thin Yellow Corn Tortillas)
  • 1/2 cup Mexican style cheese (reduced fat shredded, I used Weight Watchers Brand)
  • 1 tomatoes (medium-sized, sliced)
  • romaine lettuce (shredded)
  • cilantro (chopped)
  • guacamole
  • sour cream
  • black olives
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NutritionView more

450Calories
Sodium48%DV1140mg
Fat26%DV17g
Protein67%DV34g
Carbs15%DV45g
Fiber32%DV8g

PER SERVING *

Calories450Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat6g30%
Trans Fat
Cholesterol95mg32%
Sodium1140mg48%
Potassium1150mg33%
Protein34g67%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate45g15%
Dietary Fiber8g32%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.