10Ingredients
150Calories
20Minutes

Ingredients

  • 4 tablespoons butter (melted)
  • 1 tablespoon sugar
  • 2 teaspoons kosher salt (plus more for topping)
  • 1 1/2 cups warm water (110 to 115 degrees F)
  • 2 1/4 teaspoons instant yeast
  • 22 ounces all purpose flour
  • vegetable oil (nonstick spray, for pan and bowl)
  • 10 cups water
  • 2/3 cup baking soda
  • 1 large egg yolk (beaten with 1 Tablespoon water, for egg wash)
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NutritionView more

150Calories
Sodium95%DV2280mg
Fat6%DV4g
Protein6%DV3g
Carbs8%DV24g
Fiber4%DV<1g

PER SERVING *

Calories150Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol15mg5%
Sodium2280mg95%
Potassium40mg1%
Protein3g6%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber<1g4%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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