Slashed Tandoori Chicken With Coriander Chutney

LULU'S NOTES
20Ingredients
90Minutes
1160Calories

Ingredients

US|METRIC
  • 2 clove (crushed)
  • 40 grams ginger
  • coriander (a small bunch, finely chopped)
  • 100 milliliters greek yogurt
  • 1 1/2 teaspoons paprika
  • 9 chicken thighs
  • 2 lemon
  • 1 teaspoon black peppercorns
  • 1/2 teaspoon cumin seed
  • 1 teaspoon coriander seeds
  • 5 centimeters cinnamon sticks
  • 1 teaspoon cayenne pepper
  • coriander (a large bunch)
  • 1 handful leaves
  • 4 teaspoons lemon juice
  • 1 green chilies
  • 1 clove garlic
  • ginger (a small piece, peeled)
  • 1 teaspoon caster sugar
  • 2 tablespoons boiling water (soaked in,  for 10 minutes)
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    NutritionView More

    1160Calories
    Sodium18% DV420mg
    Fat123% DV80g
    Protein178% DV91g
    Carbs5% DV14g
    Fiber16% DV4g
    Calories1160Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol440mg147%
    Sodium420mg18%
    Potassium1280mg37%
    Protein91g178%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A40%
    Vitamin C140%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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