Skillet Steaks with Gorgonzola Herb Butter

The Comfort of CookingReviews(2)
Shanna S.: "Using oil instead of butter meant the steaks didn…" Read More
7Ingredients
150Calories
45Minutes

Ingredients

  • 4 new york strip steaks (or your preferred cut)
  • black pepper
  • kosher salt
  • 1 teaspoon olive oil
  • 4 tablespoons butter (softened)
  • 4 tablespoons gorgonzola cheese
  • 2 tablespoons fresh parsley (chopped)
Read Directions

NutritionView more

150Calories
Sodium17%DV400mg
Fat23%DV15g
Protein4%DV2g
Carbs1%DV2g
Fiber3%DV<1g

PER SERVING *

Calories150Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat9g45%
Trans Fat
Cholesterol35mg12%
Sodium400mg17%
Potassium65mg2%
Protein2g4%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber<1g3%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Shanna S. 13 Nov 2017
Using oil instead of butter meant the steaks didn't brown like I like. Used feta and the butter was amazing
Michele R. 15 Feb 2017
This was so good and such a hit. I used feta cheese instead of the Gouda and it was quite tasty. I will be making this again.