Skillet Cajun Potatoes with Andouille Sausage Recipe | Yummly

Skillet Cajun Potatoes With Andouille Sausage

MELISSA'S SOUTHERN STYLE KITCHEN(8)
Quanda Moore: "It was delicious! I used green onion, broiled in…" Read More
10Ingredients
40Minutes
190Calories
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Ingredients

US|METRIC
  • 2 pounds red potatoes (quartered)
  • olive oil
  • 1 teaspoon creole seasoning (or Cajun, [more or less to your taste])
  • salt
  • black pepper
  • 2 leeks (medium, green tops removed and sliced)
  • 3 cloves garlic (minced)
  • 2 teaspoons fresh thyme (rough chopped and divided)
  • 1/2 teaspoon fennel seed
  • 1 andouille sausage ([14] oz smoked, 1/4-inch on bias)
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    NutritionView More

    190Calories
    Sodium8% DV180mg
    Fat6% DV4g
    Protein10% DV5g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories190Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium180mg8%
    Potassium930mg27%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A15%
    Vitamin C35%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Quanda Moore a year ago
    It was delicious! I used green onion, broiled in the oven, and the last couple of minutes I used the broiler for a crisp top!! yum!
    Robyn Sagun 2 years ago
    modified the recipe; roasted in the oven at 400° for about 30 mins
    amanda 2 years ago
    very good will be making it again
    Sydney Oliver 2 years ago
    It turned out amazing. My family loves it. It's my go-to recipe now
    Maridali G. 2 years ago
    Toasty, spicy, unique flavors. Great with white rice which is what my husband wanted. Thanks!
    myrna s. 2 years ago
    it was very spicy but very delicious!
    Caroline D. 3 years ago
    Delicious! Searched with oven roasted radishes!
    Melinda Hill 3 years ago
    Loved it and yes I most definitely will be making again

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