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Ingredients
US|METRIC
- 3 tablespoons teriyaki sauce
- 1/2 teaspoon chinese five spice powder
- 2 teaspoons Madras curry powder (medium)
- 300 grams pork tenderloin (trimmed of any fat)
- 140 grams medium egg noodles
- 1 tablespoon sunflower oil
- 300 grams stir fry vegetables (packs fresh mixed)
- 100 grams prawns (cooked, thawed if frozen)
NutritionView More
150Calories
Sodium24% DV570mg
Fat11% DV7g
Protein39% DV20g
Carbs1% DV3g
Fiber2% DV<1g
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium570mg24% |
| Potassium410mg12% |
| Protein20g39% |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars2g4% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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