Ingredients

  • 1 package rice noodles (cooked & drained)
  • 1 tablespoon curry powder (I used the Jamaican curry powder)
  • 2 teaspoons soy sauce
  • 2 teaspoons rice wine (I used Mirin)
  • 1/2 teaspoon ground white pepper
  • 1 tablespoon sugar
  • 2 teaspoons canola oil
  • 4 cloves garlic (sliced)
  • 1/2 red bell pepper (sliced)
  • 1/2 yellow bell pepper (sliced)
  • 1 handful pea pods (frozen)
  • cabbage (About a cup of sliced)
  • scallions (sliced, to garnish)
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NutritionView more

70Calories
Sodium7%DV160mg
Fat4%DV2.5g
Protein2%DV1g
Carbs3%DV10g
Fiber8%DV2g

PER SERVING *

Calories70Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium160mg7%
Potassium190mg5%
Protein1g2%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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