Ingredients

  • 1 pound ground beef
  • 5 carrots (diced fine)
  • 1 onion (small, diced fine)
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 3 cups mashed potatoes (leftover)
  • 8 ounces cheese
Read Directions

NutritionView more

740Calories
Sodium43%DV1020mg
Fat65%DV42g
Protein82%DV42g
Carbs16%DV47g
Fiber32%DV8g

PER SERVING *

Calories740Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat23g115%
Trans Fat1g
Cholesterol155mg52%
Sodium1020mg43%
Potassium1230mg35%
Protein42g82%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate47g16%
Dietary Fiber8g32%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
My family and I loved it!!Very easy and quick recipe to make!!Thank you!!
Tomika R. 28 Nov 2016
This was a hit with the family. I was surprised because Shepherd's pie is a stretched for my finicky family.