Simple Ricotta Cheese Cakes

L'Antro dell'Alchimista
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Simple Ricotta Cheese Cakes Recipe
12
160
65

Ricotta cheese imparts much moistness and subtle flavor to these mini loaf cakes that are made lofty thanks to the beaten egg whites that are folded into the batter. Orange flower water adds delicate fragrance; look for it at baking supply shops and gourmet grocers. You can use the grated zest of one orange if you can't find the flower water, but the results won't be quite the same. The cakes are coated with melted chocolate and sprinkled with sugar or sprinkles after baking.

Ingredients

  • 2 eggs
  • sugar
  • 125 grams ricotta cheese
  • 150 grams flour
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 3 tablespoons sunflower oil
  • salt
  • 40 grams milk
  • 3 drops orange blossom water
  • chocolate eggs
  • butter

Directions

  1. Preheat the oven to 175 degrees Celsius.
  2. Beat the egg whites to stiff peaks.
  3. Beat the egg yolks with 120 grams of sugar, add the ricotta cheese, flour, baking powder, vanilla extract. oil and a pinch of salt. Mix well.
  4. Add the milk, a few drops of orange blossom water, and a handful of the chocolate pieces.
  5. Carefully fold the beaten egg whites into the egg yolk mixture.
  6. Pour the batter into a silicone mold for small cakes and bake for approximately 25 minutes.
  7. Remove from the oven and let the cakes cool.
  8. Melt some chocolate with butter using a double boiler. Mix well and pour it onto the cakes. Sprinkle with granulated sugar.
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NutritionView more

160Calories
Sodium8%DV180mg
Fat14%DV9g
Protein8%DV4g
Carbs5%DV14g
Fiber0%DV0g

PER SERVING *

Calories160Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat3g15%
Trans Fat
Cholesterol55mg18%
Sodium180mg8%
Potassium50mg1%
Protein4g8%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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