Simple Pumpkin Bread Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2023 Yummly. All rights reserved.

Part of

Simple Pumpkin Bread

YUMMLY(4)
Aaron Packnick: "i may have over-mixed mine, but it wasn't cooked…" Read More
13Ingredients
75Minutes
280Calories
Add to Meal Planner
Simple Pumpkin Bread
Add to Meal Planner

Description

This one-bowl pumpkin bread is perfectly spiced with tons of pumpkin flavor; you'll be craving it year-round!

Ingredients

US|METRIC
10 SERVINGS
  • nonstick cooking spray
  • 1/2 cup canola oil
  • 1/2 cup light brown sugar (packed)
  • 1/3 cup granulated sugar
  • 2 large eggs
  • 1 cup pumpkin puree
  • 1/4 cup milk
  • 1/2 tsp. vanilla extract
  • 1 3/4 cups all purpose flour
  • 1 Tbsp. pumpkin pie spice
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    For an even better recipe experience, download the free Yummly app.
    You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
    No thanks, continue to directions
    Scan the QR code or go to yummly.com/mobile
    Join us to find perfect-for-you-recipes and inspiration in no time
    Sign Up / Log In
    Get the free app

    Directions

    1. Preheat the oven to 350°F.
    2. Spray a 9x5-inch loaf pan with nonstick cooking spray. Set aside.
    3. Place the canola oil, brown sugar, granulated sugar, eggs, pumpkin puree, milk, and vanilla in a large mixing bowl. Whisk vigorously until smooth and combined.
    View 6 More StepsDiscover more recipes from Yummly

    NutritionView More

    Unlock full nutritional details with subscription

    280Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol45mg15%
    Sodium320mg13%
    Potassium120mg3%
    Protein4g
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars19g
    Vitamin A80%
    Vitamin C2%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Notes

    Add Note

    Jot it down

    Subscribe to Yummly to add notes

    Recipe Tags

    Reviews(4)

    Reviewer Profile Image
    Connect to Yummly to review this recipe
    Reviewer Profile Image
    Aaron Packnick 3 years ago
    i may have over-mixed mine, but it wasn't cooked through even after i put it back in the oven for another 10-15 minutes.
    Reviewer Profile Image
    Diane 3 years ago
    Very Yummy! I took off 5 minutes because of my oven, and its very moist. Tasted like fall even at the start of May!
    Reviewer Profile Image
    Marie Avalone 4 years ago
    Love this pumpkin bread recipe. Very moist I added chopped walnuts and a handful of chocolate chips .Delicious will definitely make again.
    Reviewer Profile Image
    Mike Wright 4 years ago
    Turned out really good and moist. Forgot the vanilla extract and that would have made it even better. Will make it again later this week.

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better