- 8 ounces egg noodles
- 1 pound ground beef
- 10 3/4 ounces condensed cream of mushroom soup (fat free)
- 1 tablespoon garlic powder
- 1/2 cup sour cream
PER SERVING *
|Calories600Calories from Fat270|
|% DAILY VALUE*|
|Calories from Fat270|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Alaina Sedar 13 Sep
very good and easy !
Monika 10 Sep
Great taste, fast and easy weekday meal!
Derek 10 Sep
I will tell you when I have tried recipe
Hall 29 Aug
This meal was good . It was better reheated the next day. I added my own seasoning to taste.
Shelby LaFreniere 26 Aug
It was easy and tasty.
Maria T. 26 Aug
It was fast, easy and tasty. I added some Cajun spice. It was absolutely tasty!
Megan P. 6 Jun
It was good! I had to add an extra can of cream of mushroom and next time I'm going to add some sautéed onions to the mix.
Nesrine 21 May
Very yummy! Didn't add the brandy since my 2 yr old son is eating with us and he loved it. Thinking of using the same sauce with chicken and add a bit of garlic to it 😋
Danielle Hines 1 Apr
My kids absolutely loved this! We used steak strips instead of ground beef.
Kathryn F. 27 Nov 2017
Very simple to make and turned out great
Amy Dakos 19 Oct 2017
So simple and loved having the leftovers for days.
Justine 8 Oct 2017
It was super simple to make. It's pretty good too, but I like mine with cream cheese instead of sour cream, so I made it that way instead, hence why this recipe only got 4 stars. I think it would be a bit bland with sour cream.
Jennifer Z. 16 May 2017
This recipe is a little bland and boring. I wonder if cream cheese would be a better substitute for the sour cream. It might have more of zing. However, I doubt I will make this again.
Crystal K. 9 Jan 2017
It turned out great! We didn't add any salt or pepper with this one and it turned out fantastic! Highly recommend it!
James W. 19 Nov 2016
Very bland, I would never make this again..., I added more garlic, but it was still bad. Also , it was too thick, not much of a sauce.
Jamaica LeAnn 30 Oct 2016
I love it! I'm such a beginner cook so this quick and easy meal was right up my alley... I used ground Turkey instead of beef and I think I went over 1/2 cup of sour cream. Added a little garlic salt for flavor. Other than that this recipe and directions were on point!
Jaclyn K. 20 May 2016
I admit that I'm biased. My mom makes AMAZING beef stroganoff and I have yet to find a comparison. this is simple but for us, it's missing a great sauce and lacks a flavor other than salt 👎🏻
Suellen H. 26 Mar 2016
Recipe was very good, however I used regular soup not fat free and I used real onion and I used Morton brand Nature's Seasons (No MSG) which has onion, garlic, celery, black pepper and salt in it. Turned out great!
Donnamarie F. 18 Mar 2016
Fantastic!!! This is a every Saturday meal the guys love it and it is always asked for Thank you so much