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Ingredients
US|METRIC
- 500 grams plain flour
- 50 grams caster sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon dried yeast
- 150 milliliters water
- 100 milliliters whole milk
- 50 milliliters double cream
- 2 tablespoons vegetable oil
NutritionView More
250Calories
Sodium13% DV300mg
Fat9% DV6g
Protein12% DV6g
Carbs15% DV44g
Fiber8% DV2g
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium75mg2% |
| Protein6g12% |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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