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7Ingredients
50Minutes
560Calories
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Description
Break away from boring chicken breast with easy, flavorful baked chicken drumsticks.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- Preheat the oven to 375°F.
- Line a baking sheet with aluminum foil. Spray with nonstick cooking spray and set aside.
- Place the chicken in a large mixing bowl and season with the salt and pepper. Add the olive oil, garlic powder, and paprika. Toss with a rubber spatula to thoroughly coat the chicken in oil and seasonings.
NutritionView More
560Calories
Sodium58% DV1400mg
Fat57% DV37g
Protein100% DV51g
Carbs1% DV2g
Fiber0% DV0g
Calories560Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol235mg78% |
Sodium1400mg58% |
Potassium600mg17% |
Protein51g100% |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars0g0% |
Vitamin A15% |
Vitamin C2% |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(6)

Todd Bevans a year ago
It turned out amazing! I used salt and pepper grinders in the beginning. I would grind a bit, toss the drumsticks around a bit, and repeat that a couple of times. Then I made a paste with the paprika, garlic powder, and olive oil, then used a brush to apply the mixture to the drumsticks that I had already laid out on a plan. It came out really well...

Samantha Pereira a year ago
It turned out to be very good. I added a little bit of indian spices like coriander powder, red chili powder and ginger garlic paste, as we like the food to be a little spicy.