Shrimp with Honey Jalapeño Sauce

Baked By Joanna
9Ingredients
Calories
45Minutes

Ingredients

  • 1 quart vegetable oil
  • 1 cup tempura batter mix
  • 3/4 cup water (ice cold)
  • 1 pound shrimp (peeled and deveined)
  • 1 tablespoon yellow onion (minced)
  • 1 clove garlic (minced)
  • 1/3 cup water
  • 2/3 cup honey
  • 1 jalapeño (large, thinly sliced)
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