Shrimp and Mushroom Linguine with Creamy Cheese Herb Sauce

American Times Food
10Ingredients
730Calories
35Minutes

Ingredients

  • 8 ounces linguine pasta
  • 2 tablespoons butter
  • 1/2 pound fresh mushrooms (sliced)
  • 1/2 cup butter
  • 2 cloves garlic (minced)
  • 1 package cream cheese
  • 2 tablespoons fresh parsley (chopped)
  • 3/4 teaspoon dried basil
  • 2/3 cup boiling water
  • 1/2 pound cooked shrimp
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NutritionView more

730Calories
Sodium22%DV520mg
Fat77%DV50g
Protein49%DV25g
Carbs16%DV47g
Fiber8%DV2g

PER SERVING *

Calories730Calories from Fat450
% DAILY VALUE*
Total Fat50g77%
Saturated Fat29g145%
Trans Fat
Cholesterol250mg83%
Sodium520mg22%
Potassium520mg15%
Protein25g49%
Calories from Fat450
% DAILY VALUE*
Total Carbohydrate47g16%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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