Shrimp and Grits

SPARKLES AND YUM(1)
Tracy Williams: "it was very spicy and i love spicy food but this…" Read More
23Ingredients
65Minutes
1380Calories

Ingredients

US|METRIC
  • 1 cup grits (coarsely ground, not instant)
  • 3 cups water
  • 2 cups half and half
  • 2 teaspoons salt
  • 2 pounds shrimp (uncooked, peeled and deveined)
  • salt
  • pepper
  • 1 pinch cayenne pepper (or a few dashes of extra cayenne if you like it extra spicy)
  • 1 pound andouille sausage (cut into 1/4-inch slices)
  • 5 slices bacon (or 1/4 lb Cajun Tasso Ham cut into 1/4-inch slices)
  • 1 red bell pepper (chopped)
  • 1 orange bell pepper (or yellow, chopped)
  • 1 cup chopped onion
  • 1 teaspoon minced garlic
  • 3 tablespoons white wine (nice splash to deglaze pan)
  • 1/4 cup butter
  • 1/4 cup all purpose flour
  • 1 cup chicken broth
  • 1 tablespoon worcestershire sauce
  • 2 tablespoons Louisiana Hot Sauce
  • 1 cup shredded sharp cheddar cheese
  • green onions (for garnish)
  • lemon (squeeze of, if you like for the shrimp, optional)
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    NutritionView More

    1380Calories
    Sodium131% DV3150mg
    Fat135% DV88g
    Protein165% DV84g
    Carbs21% DV62g
    Fiber24% DV6g
    Calories1380Calories from Fat790
    % DAILY VALUE
    Total Fat88g135%
    Saturated Fat37g185%
    Trans Fat
    Cholesterol555mg185%
    Sodium3150mg131%
    Potassium1390mg40%
    Protein84g165%
    Calories from Fat790
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber6g24%
    Sugars5g10%
    Vitamin A70%
    Vitamin C180%
    Calcium50%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tracy Williams 10 months ago
    it was very spicy and i love spicy food but this was a bit too spicy for me. overall it was very good.

    PlanShop