Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce Recipe | Yummly

Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce

COOKING CLASSY(1)
Britt: "Very easy recipe. Made this on a camping trip and…" Read More
10Ingredients
25Minutes
370Calories

Ingredients

US|METRIC
  • 1 1/2 pounds shrimp (large, 21/25, peeled and deveined*)
  • 2 tablespoons dry white wine (or chicken broth)
  • 4 teaspoons minced garlic (4 cloves)
  • 2 teaspoons lemon zest
  • salt
  • freshly ground black pepper
  • 6 tablespoons butter (diced into small cubes)
  • 1 1/2 tablespoons fresh lemon juice
  • 2 tablespoons fresh parsley (chopped)
  • 1 pound asparagus (medium thickness, woody ends trimmed)
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    NutritionView More

    370Calories
    Sodium24% DV570mg
    Fat32% DV21g
    Protein73% DV37g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories370Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol305mg102%
    Sodium570mg24%
    Potassium590mg17%
    Protein37g73%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A35%
    Vitamin C30%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Britt 10 months ago
    Very easy recipe. Made this on a camping trip and it turned out great. Will definitely make again.

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